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Full menu, Pizza, Pasta, Tapas and Children's Menu always available
Pasta Dishes
All Pastas are £5.95 on Wednesday Evenings (excluding those marked *) between 5pm and 8.15pm
Pollo alla Puttanesca
Chicken fillets with spaghetti in an aromatic, spicy tomato, garlic, olive, caper, classic Italian herb & chilli pepper sauce. It is rumoured that the “whores of Naples” invented this sauce, to lure customers in by their noses! £8.95
Funghi Leonardo(V)
Penne pasta tubes with garlic mushrooms and mixed shredded peppers in paprika, cream & white wine
£8.95
Penne Enrico al Forno *
Pasta tubes in classic bolognaise sauce baked with Béchamel and Mozzarella cheese
£9.95
Penne El Rey (V)*
Pasta Tubes in Blue cheese, white wine & pea sauce
£9.95
Pasta Flamenco
Spaghetti with Chorizo and olives in tomato, paprika & garlic sauce £8.95
Penne Albaricoque
Penne with smoked bacon & chopped apricots in cream & cracked black pepper
£8.95
Gamberoni Pizziaola*
Spaghetti with Tiger Prawns in a tomato & white wine sauce with oregano, olives, capers, chillies & garlic £13.95
Marinara *
Spaghetti tossed with a selection of shellfish with tomato, oregano, chilli & garlic
£19.95
Also Available
Spaghetti Bolognaise,
Penne Amatriciana (ham, tomato, onion & garlic sauce)
Penne Carbonara(ham, cream & parmesan cheese sauce),
Penne Arrabiatta (spicy chilli & tomato sauce with spicy sausage),
Penne con Pollo alla Panna (chicken in cream & tarragon),
Penne Mediterranea (mixed Mediterranean vegetables in tomato, cream & preserved lemon sauce) (V)
all £8.50